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2013 Zero Waste Week

Monitor your portion control

Resist supermarket offers

Use up food from the back of the cupboard

Buy loose fruit and veg so you only get what you need

Plan a menu before you do your weekly shop

Use best before dates as a guide, not the be all and end all

Don’t shop when you’re hungry

Consider ‘leftovers’ as ‘ingredients’

So there you go, 8 ways you can go about reducing food waste. Got some tips that aren’t listed? Let us know! Or, if you’d like to find out more, check out:

Emily Morrey-McGrath


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